Eir Camp provides cost-effective boarding solutions for smaller plants and camps. Here the chef is the hub of the delivery.
We want to provide an experience that creates good memories, a dining experience that makes a difference in everyday life, and provide service that feels genuine.
We do this by never stopping our development, through continuous training, by motivating our employees to provide the best service and by establishing good and verifiable procedures.
When you leave, we want you to already be looking forward to your next visit!